MANDA KOSO Condenses Blessings From the Nature
MANDA KOSO - the Power to Brighten Lives of Every Beings
A Long Period of Time and Excellent Craftsmanship Are Required to Produce MANDA KOSO.
- Slightly sweet paste. The standard dosage is 3 to 4 scoops a day with the attached spoon.
- MANDA KOSO is made from over 50 kinds of carefully selected ingredients: fruits, vegetables, grains, beans, sesames and nuts, sea weeds. All the seeds and skins which are the richest in nutrient are included.
It is the holistic fermented foods manufactured by repeating fermentation and maturing for more than three years and three months.
1. Fermented Vegetable Food
MANDA KOSO 145g
MANDA KOSO Has Been Evaluated by the Third Party Organization.
MANDA KOSO has received the first certified mark “JACT” (the Japan Association for Alternative, Complementary and Traditional Medicine), from FFF (Non-profit Organization, the Japanese Health Food Evaluation & Certification Mechanism). The certified number is E-001.
6-1 This mark is “the mark of trust and reliability” certified by the Japanese Health Food Evaluation & Certification Mechanism to certify that the product is certifiable as a health food as a result of strict testing in respect of the followings:
*Stability of Supplying System of Raw Materials
*Quality Control of Production Methods
*Basic study of Physiological Effect or Clinical Test Data
*Safety is Guaranteed as Food
6-2 JACT Mark is a strict standard in selecting health foods.
What is the Japanese Health Food Evaluation & Certification Mechanism(FFF)/JACT Certification Committee, which MANDA KOSO had certified this time!?
JACT Home Page http://www.jact-fff.or.jp/
JACT (the Japan Association for Alternative, Complementary and Traditional Medicine) is a non-profit organization established in 1998, which aims for establishing healthy life for the Japanese. It consists of medical doctors or medical staffs who strongly realize the significance of Alternative & Complementary and Traditional Medicines.
The JACT Committee for Evaluating & Certifying Health Foods set up a new standard for consumers to select safe and reliable health foods. And JACT certified mark is to be presented to the products which could pass the strict screening by FFF (the Japanese Health Food Evaluation & Certification Mechanism).
7-1 2003 JACT
[Standard for Evaluation Authorization of Health Foods]
1) Safety is guaranteed as Food.
2) Stability of Supplying System of Raw Materials
3) Quality Control in Production
4) Basic & Clinical study of Physiological Effect and Clinical Test Data
More than 50 kinds of Raw Materials
Over 3 years and 3 months Fermentation Period
Manda Koso is a natural food produced by fermenting and maturing raw vegetable materials applying unique technology under which undergoes 3 rainy seasons repeatedly - the most suitable season.
8-1 Fermented Food Most Suitable For Our Health
As fermented foods are rich in nutrients resolved by enzymes of micro organisms, they are smoothly absorbed into the human body.
Therefore, MANDA KOSO is a health food and efficient supplement for us.
Nutrition Component Table (per 100g)
|Sodium||30 – 80mg|
|Vitamin B6||0.1 – 0.4mg|
Introduced by Various Mass Media!
MANDA KOSO has been introduced by numerous TV Network Systems, various magazines, news papers and books.
10-1 MANDA KOSO Helps to Maintain the Heath of All Lives
MANDA KOSO has been developed for plants as well (Manda 31), and which draws the intrinsic power of plants. Plants applied Manda 31 demonstrate its effect by their growth and strong resistance against sickness and insects.
Moreover, when combined with foods, it makes the tastes surprisingly better.
Therefore, application of MANDA KOSO to various fields is highly expected.
MANDA SLIM is a product to make you healthy and beautiful, rather than just losing weight. We are proposing to take this product as dietary supplement in your lifestyle. Why? Because MANDA SLIM helps to keep your body healthy and physical condition optimum for slimming, so that the body can manage the proper diet and exercises, as well as making your lifestyle better - more suitable for slimming.
We consider that the true significance of going on a slimming diet lies in constructing healthy body by maintaining the gut healthy and good in condition.
Billions of bacteria inhabit human digestive system. They form over a kilo of our body weight. These bacteria are referred as the gut flora. The gut flora is needed to break down food remains that have not been digested earlier in the digestive system and to discourage harmful bacteria and yeasts from invading the body. The gut flora also produces beneficial substances such as vitamins like vitamin K.
The gut flora consists of 400 different species of bacteria. Some of these are beneficial and others are potentially harmful. A balance between the two is vital for health and well-being. One way of maintaining a balance between the beneficial bacteria and harmful bacteria in the gut is to consume a source of beneficial bacteria in the diet.
MANDA SLIM uses grains, beans, seaweeds as raw materials, which are favorite feed for beneficial bacteria in the gut. During the fermentation process, the work of lactobacilli is utilized exquisitely.
Therefore, it is a product which helps to make your intestines healthy and active. In other words, it makes your intestines slim.
1 MANDA SLIM like other Manda Koso products is made from plants: various kinds of fruits, vegetables, therapeutic plants and seaweeds. Plants contain essential nutrients such as vitamins and minerals that we need to keep alive and enhance our bodily functions.
In recent years, research has proven that vegetables, grains, herbs and other plants not only possess essential nutrients but are filled with components that help the body’s immune and anti-oxidation functions.
We now know of the following main plants functions:
1. Preventing lifestyle related disease
2. Controlling aging through anti-oxidation
3. Strengthening biophylaxis and the immune system
4. Maintaining a good physical condition
MANDA SLIM like other Manda Koso products is a product which utilizes the traditional wisdom and science of fermentation to make the energy of plants work for your health.
MANDA SLIM contains Vitamin B which helps the works of enzymes and minerals in good balance. (As you know, enzymes are in charge of digestion, absorption, burning, and excretion)
2. MANDA SLIM contains effective ingredients for slimming such as:
1. Black Sugar
2. Amino Acids
3. Soybean Saponin
Black ingredient of black sugar contains richly the material which hinders the absorption of glucose. This material is analyzed as phenylglucoside. Phenylglucoside controls absorption of fructose from intestines. Manda Slim like other products of Manda Koso uses black sugar as a base of fermentation.
Amino acids such as Valine, Lysine, Alanine, Phenylalanine, Leucine, Cystine, Proline, and Methionine play important role to prevent getting fat. The more amino acids increase in the blood, the more intake of blood sugar by insulin is suppressed. Thus, prevention from getting fat is expected.
All products of Manda Koso contain vitamins and mineral in its natural state without heating so that the constituents do not break down.
Soybean Saponin is proved to hinder getting fat.
When goldthioglucose (GTG) was injected on rats, the satiety centers were destroyed and villuses in jejunum were enlarged. And what had been eaten was absorbed dramatically, which caused fattening. However, when soybean saponin was given by mixing with feed to these fatted rats, villulses diminished and drastic absorption stopped.
According this proof, soybean products are considered suitable for dieting.
A number of studies, particularly in the US, show that the fermented papaya extract has both anti-oxidant and immuno-stimulant properties.
It is good news that the fermented papaya extract has anti-oxidant properties which plays an important role in fighting against excessive free radicals responsible for premature aging of the cells and ailments associated with age.